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Oenology dictionary :: translations



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Fermentation (biochemistry) Kvašení
Fermentation (food) Kvašení
Must Vinný Mošt
Saccharomyces Cerevisiae Saccharomyces Cerevisiae
Tannin Třísloviny
Tartaric Acid Kyselina Vinná
Wine Barrel Barrique
Winemaking Výroba Vína

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